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Welcome to The Southern Food and Beverage Museum
"Step inside and you'll find exhibits that feed your mind — and make you hungry." -- Chris Macias, McClatchy Newspapers Read more about us here. |
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 | This Weekend: A New Exhibit and Mint Juleps
This Friday we will hold an opening party for our newest exhibit: Acadian to Cajun, which explores the history of Cajun cuisine and its place in Southern cuisine today. The Mint Julep Talk and Tasting has been rescheduled for May 22, 2010. Order tickets now!
| Click here for more information. |
 | SoFAB Kids Activities
The next Kid's Culinary Camp will be held Saturday, May 15. Don't forget, you can always arrange to have birthday celebrations and parties at SoFAB. We always have a lot of fun, and the kids learn a little about cooking! Go here for more information.
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| | Pre-register here for kid's camp. |
 | New Online Exhibit: Tremé's Cooking
We've got a new exhibit online detailing the culinary history of the neighborhood of Tremé. We've got recipes, nutritional information, and interviews from Tremé residents. Enjoy! | Go to the exhibit
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 | Big Read NOLA 2009!
This year all of New Orleans will be reading Zora Neale Hurston's Their Eyes Were Watching God. There will be no more book discussions this year, but lesson plans for the book will soon be up on the website. | | Click here for events and updates. |
Make sure you check out the Museum of the American Cocktail while you're in SoFAB!
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